Vitamin E, zinc, riboflavin, niacin, copper, linoleic acid. They’re good for our overall health, but did you know they are also great when applied directly to your skin? Now you can eat your almonds and treat your skin to them too! Finally getting some time out in in the sun? Whether you’re playing in the […]
Have you ever wondered why pistachio nuts are green inside? It’s because they contain chlorophyll, the same component found in leafy greens. Goodly green chlorophyll is what helps plants get energy from the sun, which in turn helps them grow and become yummy food for us. So when your family rebels against eating their veggies, […]
I love to make my own trail mix. There’s nothing wrong with store-bought trail mix, except…there’s often just one ingredient in the mix that doesn’t agree with me or that I don’t truly love. And I know from working with kids over the years (and from being one) that they can be allergic to all […]
Walnuts don’t stick around long at our house. Sometimes I have to hide them from certain sneaky snackers in order to have enough on hand for a recipe. But as snacks go, walnuts are one of the healthiest choices; protein-rich and with the highest amount of Omega-3 fatty acids (plant-based, the kind that’s ready to […]
Every June when the stone fruits ripen, I get so excited, I tend to over-buy at the farmer’s market. The result is, we now have a fridge full of colorful berries and all manner of ready-to-eat peaches, plums, pluots, apricots and nectarines. I could freeze much of it for yummy smoothies, but…there’s also that leftover […]
Did you know that you can buy many of the wonderful locally made gourmet foodie treats we have at our country store in Chico, CA online? The Covid-19 pandemic forced us to put our country store items online for the first time and we’re glad we did. Apparently, people now think that shopping over the […]
What’s your favorite thing for breakfast? Mine is some kind of waffle or pancake with bananas mixed in. It smells so good when those bananas heat up, I just can’t wait to dig in. And in recent years I’ve added to the nutrition and taste with Maisie Jane’s Almond Butter heated and drizzled on top. […]
Today’s recipe was created by Tina Haupert, for the Almond Board of California. The reason it caught my eye is because when I went low carb and gluten-free a few years ago I really enjoyed some of the recipes I tried using almond flour and I really love brownies. I don’t know if you could […]
Have you ever checked out the wonderful selection of flavored almonds that Maisie Jane’s carries? So many delicious choices! I usually think of them as the perfect snack but, honestly, I’d be neglecting my duties to never tell you about how to use them to turn a humdrum recipe into something special. And today’s recipe […]
Today’s recipe comes courtesy of our friends at Blissful Basil, the place to go for wonderful, healthy, plant-based recipes! I got a kick out of her reason for not including this recipe in her cookbook: “Does the world really need another chocolate chip cookie recipe?” Well, maybe not, but a vegan almond butter chocolate chip cookie? Sure! […]
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