Fruity Cashew Butter Rice Cakes

Snack time is a given at Maisie Jane’s. It’s one of the perks of the job! We’re always coming up with new ways to enjoy our dried fruits, nut butters and natural nuts at break time and we love to share our ideas with you. Our team mate Cari came up with this one. We […]

Posted on September 8th, 2020

A “Souper” End of Summer Meal: Almond Gazpacho

Three digits in the valley today, sigh. But soup is still on the menu. Heirloom tomatoes are now in season and I can’t stop buying or eating them! When they get too soft to slice, I make gazpacho, the Spanish cold soup that’s like a salad in the blender, but better. The addition of ground Maisie […]

Posted on August 17th, 2020

Where’s Walnut? In the Dan Dan Noodles

Walnuts don’t stick around long at our house. Sometimes I have to hide them from certain sneaky snackers in order to have enough on hand for a recipe. But as snacks go, walnuts are one of the healthiest choices; protein-rich and with the highest amount of Omega-3 fatty acids (plant-based, the kind that’s ready to […]

Posted on July 7th, 2020

Spiced Apple Nut Muffins (Recipe)

Today, I mined my own personal cookbook where I have handwritten recipes written down from various friends from years ago. It was a wonderful nostalgia trip, and over and over I kept thinking “why haven’t made this recipe lately?” But now that we’re all thinking about staying closer to home it seems like the perfect […]

Posted on March 19th, 2020

Let’s Celebrate Cashew Butter!

Maisie Jane's Cashew Butter with Women's Health Magazine

We’re celebrating! Maisie Jane’s Creamy Cashew Butter (Organic Creamy Cashew Butter) was featured in Women’s Health Magazine this month! And to celebrate we’re giving away a jar of our organic version–pop over to our Instagram to learn more!! (@maisiejanessunshine ) If you’re not familiar with cashew butter yet, you should definitely try our nothing-but-nuts cashew […]

Posted on February 11th, 2020

Making Your Own Nut Milk Just Became Easier!

Have you ever tried making your own almond milk? It’s not hard—I’ve posted instructions before. But you have to take time to let the almonds soak and then strain out all the almond pulp after you blend them with water. It’s no big deal as you can use the pulp for lots of things. But […]

Posted on February 6th, 2020

Our Award-Winning Cashew Butter

Creamy Cashew Butter

Did you see us in this month’s issue of Men’s Health Magazine? We’re so honored to be featured as their pick for the best cashew butter!!! They suggested stirring it into a bowl of oatmeal topped with banana slices sautéed in a bit of butter and cinnamon. Yum! That sounds awesome! Men’s Health also said […]

Posted on September 30th, 2019

How to Save Dinner with Almond Butter

Vegetables and noodles with almond sauce

A few nights ago I wanted something healthy but was feeling too lazy (and hungry!) to go grocery shopping. I found some chicken in the freezer and a few not-very-inspiring vegetables in the crisper. It would be healthy, I guess, but BORING! Not enough variety in the veggies and not enough flavor to suit my […]

Posted on August 22nd, 2019

50% Off Sale on Chocolate Hazelnut Butter!!!

Chocolate Hazelnut Butter

Don’t miss this opportunity! Our fabulously delicious Chocolate Hazelnut Butter is 50% off while supplies last. The idea behind this delicious treat was to have the hazelnuts shine and not be as sweet as similar chocolate nut butter spreads. You’ll still be tempted to dig in and eat it with a spoon but it contains […]

Posted on July 3rd, 2019

CINNAMON ALMOND PASTRY SWIRLS

Cinnamon Almond Pastry Swirls

Is there anything more luxurious than a slow weekend brunch with cinnamon rolls or some other yummy breakfast pastry and a hot cup of coffee? And I really value the delight of a baked good fresh from the oven that smells and tastes so good it entices everyone out of bed to join me. These […]

Posted on April 18th, 2019