Fruity Cashew Butter Rice Cakes

Snack time is a given at Maisie Jane’s. It’s one of the perks of the job! We’re always coming up with new ways to enjoy our dried fruits, nut butters and natural nuts at break time and we love to share our ideas with you. Our team mate Cari came up with this one. We […]

Posted on September 8th, 2020

It’s Almond Harvest Time!

It’s happy harvest season here at Maisie Jane’s orchards…and there’s a whole lot o’ shakin’ goin’ on. Check out these Instagram videos of what’s happening right now. No, that’s not a tornado…it’s a shaker! We use two kinds: one is a mono boom shaker, which shakes one tree at a time from the front, as […]

Posted on September 4th, 2020

It’s Official: We Refuse to Cook Breakfast This Week

There was a time when my friends back east used to ask me, “So, how’s sunny California?” And I’d reply, “I have no idea. I don’t live there.” My home is actually in a coastal fog belt. Usually I’m freezing in the summertime.  Ah, for the good old days of 50-degree mornings. These past few […]

Posted on August 20th, 2020

Certified Kosher? What’s That?

With summer coming to a close, it’s almost time for people around the world to celebrate Rosh Hashanah, the first day of the Jewish new year. It’s a holiday marked by special prayers, family gatherings, festive meals and—yum!—sweet foods like eggy challah bread and apples dipped in honey. Nuts and fruits are nearly always present […]

Posted on August 4th, 2020