Family farms are so important! In fact, according to the National Institute of Food and Agriculture of the USDA, more than 90% of farms in the U.S. are classified as small family farms. That’s a lot of family love grown into our food supply. But due to factors that include climate change, giant agribusiness and […]
The governor of California just issued a Shelter-In-Place order. What does that mean for Maisie Jane’s? We’re here! Our Maisie Jane’s production office is open. We are considered an essential business, because we manufacture food products . . . and you have to eat to stay healthy! What does that mean for you? It means […]
We’re celebrating! Maisie Jane’s Creamy Cashew Butter (Organic Creamy Cashew Butter) was featured in Women’s Health Magazine this month! And to celebrate we’re giving away a jar of our organic version–pop over to our Instagram to learn more!! (@maisiejanessunshine ) If you’re not familiar with cashew butter yet, you should definitely try our nothing-but-nuts cashew […]
Have you ever tried making your own almond milk? It’s not hard—I’ve posted instructions before. But you have to take time to let the almonds soak and then strain out all the almond pulp after you blend them with water. It’s no big deal as you can use the pulp for lots of things. But […]
Was your New Year’s resolution to eat more vegetables? Yeah, mine was, too. The latest Food Pyramid guide recommends 3-5 servings of vegetables a day! And, certainly, every nutritionist agrees that the simple change of eating more vegetables is good for everything from heart health to weight loss. Unfortunately, I feel doomed to fail at […]
What’s in our most popular nut butters? Just one ingredient: nuts! What else do you need? Extra oil (and fat)? Noooo. Extra sugar? I don’t think so! Extra salt? If you have high blood pressure, you certainly don’t want that. Our natural and organic nuts are wholesome, naturally delicious, and good for you exactly as […]
Do you love fudge? It is one of the most popular desserts in the United States! That’s probably because it is one the easiest candy-like desserts you could make. You could do it the traditional way and make a sugar syrup, heated to just the right temperature, cool and beat it until it thickens. But […]
Did you see us in this month’s issue of Men’s Health Magazine? We’re so honored to be featured as their pick for the best cashew butter!!! They suggested stirring it into a bowl of oatmeal topped with banana slices sautéed in a bit of butter and cinnamon. Yum! That sounds awesome! Men’s Health also said […]
Our most popular nut butters have just one ingredient—nuts! 100% dry-roasted almonds or cashews and nothing else. No additives, no sugar, no salt, no extra oil. Nothing added that could mask the natural fresh flavor of our sustainably grown family farm nuts! Most commercially nut butters are processed using various types of vegetable oils (canola, […]
Summertime is ice cream time but what if you can’t (or don’t want to) eat dairy? Maisie Jane’s award-winning Cashew Butter to the rescue! Yes, I did say “award-winning.” Our smooth and creamy, naturally sweet cashew butter was voted “Best” by a Good Housekeeping Magazine taste test this past February! Have you tried cashew butter […]
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