From Yuck! to YUM! with Nut Butters

We all say want to eat better. More fiber, more vitamins and minerals, fewer simple carbs and processed foods. But…some of us just don’t dig green veggies. The struggle has been real, until now. Because there are so many amazing things you can do with Maisie Jane’s Nut Butters that taste great and are good […]

Posted on August 10th, 2020

This Independence Day, Celebrate Family Farms

Family farms are so important! In fact, according to the National Institute of Food and Agriculture of the USDA, more than 90% of farms in the U.S. are classified as small family farms. That’s a lot of family love grown into our food supply. But due to factors that include climate change, giant agribusiness and […]

Posted on July 2nd, 2020

Maisie Jane’s and the Coronavirus Restrictions

Hurtado Family

The governor of California just issued a Shelter-In-Place order. What does that mean for Maisie Jane’s? We’re here! Our Maisie Jane’s production office is open. We are considered an essential business, because we manufacture food products . . . and you have to eat to stay healthy! What does that mean for you? It means […]

Posted on March 23rd, 2020

Let’s Celebrate Cashew Butter!

Maisie Jane's Cashew Butter with Women's Health Magazine

We’re celebrating! Maisie Jane’s Creamy Cashew Butter (Organic Creamy Cashew Butter) was featured in Women’s Health Magazine this month! And to celebrate we’re giving away a jar of our organic version–pop over to our Instagram to learn more!! (@maisiejanessunshine ) If you’re not familiar with cashew butter yet, you should definitely try our nothing-but-nuts cashew […]

Posted on February 11th, 2020

Making Your Own Nut Milk Just Became Easier!

almond milk

Have you ever tried making your own almond milk? It’s not hard—I’ve posted instructions before. But you have to take time to let the almonds soak and then strain out all the almond pulp after you blend them with water. It’s no big deal as you can use the pulp for lots of things. But […]

Posted on February 6th, 2020

Balsamic Almond Butter Dressing

salad with bottle of dressing

Was your New Year’s resolution to eat more vegetables? Yeah, mine was, too. The latest Food Pyramid guide recommends 3-5 servings of vegetables a day! And, certainly, every nutritionist agrees that the simple change of eating more vegetables is good for everything from heart health to weight loss. Unfortunately, I feel doomed to fail at […]

Posted on January 28th, 2020

One Ingredient Nut Butter

Smooth Almond Butter

What’s in our most popular nut butters? Just one ingredient: nuts! What else do you need? Extra oil (and fat)? Noooo. Extra sugar? I don’t think so! Extra salt? If you have high blood pressure, you certainly don’t want that. Our natural and organic nuts are wholesome, naturally delicious, and good for you exactly as […]

Posted on January 21st, 2020

Cashew Butter Maple Fudge (Recipe)

Cashew Butter Maple Fudge with Dried Fruit

Do you love fudge? It is one of the most popular desserts in the United States! That’s probably because it is one the easiest candy-like desserts you could make. You could do it the traditional way and make a sugar syrup, heated to just the right temperature, cool and beat it until it thickens. But […]

Posted on October 3rd, 2019

Our Award-Winning Cashew Butter

Creamy Cashew Butter

Did you see us in this month’s issue of Men’s Health Magazine? We’re so honored to be featured as their pick for the best cashew butter!!! They suggested stirring it into a bowl of oatmeal topped with banana slices sautéed in a bit of butter and cinnamon. Yum! That sounds awesome! Men’s Health also said […]

Posted on September 30th, 2019

Just One Ingredient Nut Butter

Dry Roasted Almonds

Our most popular nut butters have just one ingredient—nuts! 100% dry-roasted almonds or cashews and nothing else. No additives, no sugar, no salt, no extra oil. Nothing added that could mask the natural fresh flavor of our sustainably grown family farm nuts! Most commercially nut butters are processed using various types of vegetable oils (canola, […]

Posted on September 10th, 2019