Salted Almond Butter Chocolate Chip Cookies

You know what never ceases to disappoint and pretty much sounds good at any given moment? Chocolate chip cookies. I mean, come on! Maybe it’s the fact that it’s that time of the night right now when the sweet tooth kicks in and I start rummaging around in the cupboards in hopes of some treasure. […]

Posted on May 13th, 2021

Berry Coconut Almond Smoothie

Healthy, yet satisfying… One of the things we are constantly striving for at Maisie Janes is choosing and creating healthy food options and combos that are equally delicious. We love experimenting with flavors, like our dark chocolate chipotle almonds that have the perfect amount of kick, or our curry spiced cashews that have such a […]

Posted on April 26th, 2021

Healthy Cashew Butter Twix Bars

In honor of “Nut Butter Bananza” month we have another amazing nut butter dessert coming your way! Since we usually show more love to our smooth and crunchy almond butter babes, we thought this week we could shed some light on our creamy, decadent cashew butter. All nut butters are pretty much inter-changeable,  so if […]

Posted on March 26th, 2021

Go Nuts Over Nut Butter!

Peanut butter and jelly is a staple item in kids lunches, on the go munchies, and late night sweet and salty cravings. Fights over which is better, smooth or crunchy, have been on-going because BOTH are delicious! But, do you know what is equally delicious and arguably even better? Almond butter! You can sub almond […]

Posted on March 10th, 2021

Fruity Cashew Butter Rice Cakes

Snack time is a given at Maisie Jane’s. It’s one of the perks of the job! We’re always coming up with new ways to enjoy our dried fruits, nut butters and natural nuts at break time and we love to share our ideas with you. Our team mate Cari came up with this one. We […]

Posted on September 8th, 2020

From Yuck! to YUM! with Nut Butters

We all say want to eat better. More fiber, more vitamins and minerals, fewer simple carbs and processed foods. But…some of us just don’t dig green veggies. The struggle has been real, until now. Because there are so many amazing things you can do with Maisie Jane’s Nut Butters that taste great and are good […]

Posted on August 10th, 2020

This Independence Day, Celebrate Family Farms

Family farms are so important! In fact, according to the National Institute of Food and Agriculture of the USDA, more than 90% of farms in the U.S. are classified as small family farms. That’s a lot of family love grown into our food supply. But due to factors that include climate change, giant agribusiness and […]

Posted on July 2nd, 2020

Maisie Jane’s and the Coronavirus Restrictions

Hurtado Family

The governor of California just issued a Shelter-In-Place order. What does that mean for Maisie Jane’s? We’re here! Our Maisie Jane’s production office is open. We are considered an essential business, because we manufacture food products . . . and you have to eat to stay healthy! What does that mean for you? It means […]

Posted on March 23rd, 2020

Let’s Celebrate Cashew Butter!

Maisie Jane's Cashew Butter with Women's Health Magazine

We’re celebrating! Maisie Jane’s Creamy Cashew Butter (Organic Creamy Cashew Butter) was featured in Women’s Health Magazine this month! And to celebrate we’re giving away a jar of our organic version–pop over to our Instagram to learn more!! (@maisiejanessunshine ) If you’re not familiar with cashew butter yet, you should definitely try our nothing-but-nuts cashew […]

Posted on February 11th, 2020

Making Your Own Nut Milk Just Became Easier!

Have you ever tried making your own almond milk? It’s not hard—I’ve posted instructions before. But you have to take time to let the almonds soak and then strain out all the almond pulp after you blend them with water. It’s no big deal as you can use the pulp for lots of things. But […]

Posted on February 6th, 2020