Today’s recipe comes courtesy of our friends at Blissful Basil, the place to go for wonderful, healthy, plant-based recipes! I got a kick out of her reason for not including this recipe in her cookbook: “Does the world really need another chocolate chip cookie recipe?” Well, maybe not, but a vegan almond butter chocolate chip cookie? Sure! […]
Blondies were a childhood favorite of mine. I was one of those weird kids who preferred them to brownies! And I especially loved it when I got to help make them and added whatever fun ingredients we had in the house. These days I prefer healthier additions than I would have chosen back then—there are […]
Okay, we’ve all been binging on carbs and Tiger King for awhile now. I don’t know about you but for me, it’s a beautiful day and it’s time to get off the couch! I need a little fresh air and sunshine—at a safe social distance—and something healthier to eat! And whenever I think of “healthier […]
Have you ever tried to find organic nut butter at your local grocery store? It’s possible but there usually isn’t much in the way of selection. Maisie Jane’s to the rescue! We don’t just have organic nut butter, we have some truly scrumptious selections to try! My personal favorite is our Organic Sea Salted Dark […]
It’s stew season! And if you like your stew on the spicy side, you’ll love this recipe from New Orleans. This fragrant and colorful gumbo is the perfect way to warm up on a cold winter evening. Traditionally made with meat, I like soy sausage in this for a more heart-healthy vegan treat. Spicy Gumbo […]
I love organic almond butter because I care about the environment and I care about my family’s health. At Maisie Jane’s we have a strong philosophy regarding sustainable agriculture. That means we farm without depleting the earth’s resources or polluting the environment. But we also deeply care about family—we’re family farmers, after all— and our […]
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