When I started my company, as a wee 17 year old, and had to come up with a logo the sunflower was a natural fit. After confirming the name would be “Maisie Jane’s” (inspired by my mother since she was the one who came up with my birth name), it just felt right. Not only […]
So, you’ve just purchased your jar—or jars—of Maisie Jane’s nut butter. Great choice! Even though you’ll want to, you cannot eat it all in one sitting. So, what is the best way to store your nut butter? 1. Stir the nut butter well You may notice oil rising to the top of your jar of […]
From climbing almond hull piles 10 stories high to hay rides celebrating the bounty of harvest, Maisie Jane shares some of her favorite farming traditions and what she’s continually trying to expose her daughters too. What was your favorite family tradition growing up?
Maisie Jane’s nut butter is great to spread on toast, dip an apple in, or to eat by the spoonful for a quick protein fix. It’s even better when used in recipes. You can add almond butter to your smoothies or protein shakes in place of peanut butter or try cooking and baking with it. […]
In today’s health-conscious and allergy wary society, many people are turning to alternative all-natural or organic options like nut butter instead of the traditional oily and sugary peanut butter spreads. But with all the different options and varieties on the store shelves, choosing a nut butter isn’t always easy. Learn three important things you should […]
Say hello to Sea Salted organic goodness! Maisie Jane’s is excited to announce the arrival of two very delicious additions to the nut butter family. Introducing the luxuriously smooth Sea Salted Caramel Cashew Butter and the rich decadent Sea Salted Chocolate Almond Butter! A special touch to the kitchen tables of healthy eaters In […]
Fall is fast approaching and with it a brand-new school year! Back to busy days of early morning madness, school socials, and finding nutritious ways to keep our kids energized through late night sports practices and homework deadlines. Busy little bodies need extra nutrients to stay on task, run fast, and work hard. Back to School […]
You might have come across this recipe and thought, “Oh, just another cookie bar!” but don’t scroll on by too fast, because these aren’t your average cookie bar. Not only are they a crowd-pleaser because they’re vegan and gluten-free, but they’re also sweetened with just the right amount of dark chocolate chips to satisfy your […]
Farming is a big responsibility. Less than 1% of the population in the United States are farmers – a few people with a big responsibility. At Maisie Jane’s, being sustainable means grasping that responsibility to the fullest and viewing farming as more than a paycheck. It’s being able to confidently know that you’re doing your […]
Have you been dying to travel the world and try cultural meals everywhere you go? Sushi from Japan, fish chowder from Bermuda, crêpes from France, and poi from the Solomon Islands? Here, all the way from Africa is West African Peanut Soup…with a twist! This dish, commonly known as Maafe, originated in Mali and is […]