If you visit the nut butter section of our online store you’ll notice that you often have a choice between natural or organic. People sometimes say “Natural is good, right? Is something labeled “organic” really any better for you?” But we know what they really mean: “Is organic worth the price?” Great question! And, of […]
Did you know that in some parts of the world almonds are eaten as a fruit? It’s true! The nut that we typically eat in the Western world is actually the inner seed of the almond fruit pit, known as a drupe. Almonds are in the botanical family “Prunus” which is the same family as […]
My mom used to make a Honey Almond cake like this every year for Easter. Her recipe is gone with the wind, unfortunately, so I looked around the internet for something similar. This recipe from Eating Well Magazine caught my eye. It uses almonds instead of traditional flour which makes it appropriate for both Easter […]
If you visit Portugal close to Easter time you are bound to see store windows filled with bowls of almond candies. That’s because it is part of the Portuguese tradition for people to give each other almonds (amêndoas) at Easter. Because they are naturally egg-shaped, they represent Spring fertility or resurrection so godparents give them […]
Everyone knows almonds are good for you by now, am I right? They’re packed with important nutrients and healthy fats. When eaten in moderation, almonds can help you lower your cholesterol, control diabetes, and lose weight, and that’s just the beginning! Crunchy foods like almonds are even good for your emotional well-being! So how can we help […]
Did you know that almonds are probably one of the first domesticated nuts? I think the history is pretty fascinating so I thought I’d share a little about that today. Almonds originated in Western Asia (most likely, Persia) but the type that originally grew there —bitter almonds—are too poisonous to eat. However, sometimes a sweet […]
Today’s recipe created by Joy Wilson of www.JoyTheBaker.com, for the Almond Board of California looks, omg, amazing! It would make a special dinner all so much more memorable! Imagine a shortbread cookie tart filled with our yummy almond butter combined with honey-sweetened heavy cream and cream cheese. I could stop and say “YES” right there! But […]
Did you know that eating nuts as part of a healthy Mediterranean style diet can reduce your risk of getting diabetes by 52%? And if you’re already a type 2 diabetic, eating just 2 oz a day of nuts combined with this diet could improve insulin resistance, significantly reduce your fasting blood sugar, reduce cholesterol, […]
About 10 years ago beekeepers began to report unusually high losses of 30-90 percent of their hives. Worker bees would suddenly leave the hive, leaving the queen and the young behind, and without the workers the rest of the hive would eventually die. The phenomenon was called Colony Collapse Disorder and it became a very troubling […]
Maisie Jane’s new Organic Sea Salted Dark Chocolate Almond Butter is a sensation! And you simply have to try some. We start with our delicious smooth Organic Almond Butter, bursting with flavor because it is made from 100% dry roasted almonds, with no other ingredients! It’s probably our most popular food product already but imagine it combined […]