Old-fashioned shortbread is one of my favorite desserts—easy to make, easy to eat, and a nice simple base for toppings or dipping into nut butter or other delectable treats! But now that I’ve been introduced to California Shortbread Bars, I might never go back to my old stand-by! Imagine shortbread layered with chocolate and chopped […]
Stress is in the news today! The American Psychiatric Association reports that a large proportion of Americans feel anxiety for a variety of reasons (finances, health, politics, personal safety, relationships) and that number has gone up by 39% in the last year! This is actually a public health concern as high stress is correlated with […]
We talk a lot about our almond butters here at Maisie Jane’s—after all it is the healthiest nut butter of all! But sometimes we’re in the mood for something a little different. So we looked around and fell in love with the cashew and cashew butter! Cashews are really good for you. At 5.6 grams of […]
Here at Maisie Jane’s we believe in using every part of the almonds we harvest. Luckily, processing almonds is a very efficient system, leaving zero waste with all the by-products and creative uses of them. Ever since the early 60’s there has been a stable market for almond hulls to the dairy industry. This is where the […]
Here we go gathering nuts in May, Nuts in May, nuts in May, Here we go gathering nuts in May, On a cold and frosty morning. Who will you have for nuts in May, Nuts in May, nuts in May, Who will you have for nuts in May, On a cold and frosty morning. We’ll […]
Don’t forget: Mother’s Day is May 13th. Planning anything special? Maisie Jane’s can help! If Mom lives too far away to visit, send her one of our many wonderful gift packages with her favorite goodies. One of our fun gift boxes makes for a delightful surprise. Or choose a pretty gift basket (a gift in […]
If you’re living with celiac disease or gluten sensitivity, navigating the world of what’s gluten-free and what isn’t can be a frustrating experience. For example, oats are typically gluten-free. But what if those oats are processed in a factory used to process other cereals like wheat? Or what if a product like almond butter is […]
Many years ago I lived just a few short blocks away from a Mediterranean foods restaurant that served wonderful dishes from Greece and the Middle East. One of my favorites was Falafel with Hummus dip, salad and pita bread. Today I’m more likely to buy frozen Falafel at the grocery store (although this recipe from […]
Sunday, April 22nd is Earth Day! 48 years ago, on April 22, 1970, millions of people banded together in the United States to demand clean air, clean water, and a healthier approach to how we as a nation treated the environment. Smog had become deadly, our waterways were so polluted some rivers actually caught on […]
Did your doctor tell you your cholesterol was getting a bit high at your last doctor’s visit? More than 102 million Americans over the age of 20 have total cholesterol levels higher than what is considered healthy. That’s about a third of the population! And given that high cholesterol increases your risk of heart disease […]
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