Did you know that 80% of the world’s almonds are grown right here in California? California also supplies 100% of the almonds sold in the United States. In 2016 that amounted to 2.15 billion pounds of nut meat (shelled nuts) valued at $5.2 billion in worth and $21 billion in economic revenue when products made […]
Everyone knows how good almonds are for you. They’re one of the healthiest snacks you can eat. A handful a day can help lower your cholesterol, is good for your heart, good for your brain, and can even help you lose weight! But can a good nut go bad? You know what I mean. You […]
Did you know that Americans eat 90% of the world’s cashew crop? We’re crazy about them! And for good reason: they’re delicious! AND nutritious. And, even though, I typically just eat them by the handful, they’re wonderfully versatile to cook with, too. So you’d think that the United States would be # 1 in growing […]
Do you remember red pistachios? I do! In fact, when I was a child pistachios were considered a treat because they were expensive, almost always imported, and they all had shells that were dyed red. Now, I don’t miss the red color—it always distressed me. But I’ve always wondered: why were they dyed red and […]
Have you ever seen cashews growing on the tree? They are so weird-looking! The seed (what we call the “nut”) actually grows outside the bell-shaped fruit— like a clapper on the bell. Understandably, people have been curious about why they grow that way. In the Philippines there is even a popular folk legend about it: […]
In just two days it will be Holi Festival time—the festival of love and color celebrated many places in the world but particularly in India and Nepal. It’s a Hindu religious festival that has become popular with many non-Hindu people because it is just so joyous and fun! In fact, that’s the point. It celebrates […]
Did you know that if you dream of eating pistachios that you’re dreaming about wealth or prosperity? Yup! Especially if you come from the Middle East, the region where pistachios originated, eating pistachios is associated with blessings of all sorts. If the pistachio is mature, it could mean easy money is coming your way. If […]
We’re celebrating trees on the blog today! We celebrate Arbor Day in California on March 7th in honor of horticulturist Luther Burbank’s birthday. Did you know that Luther Burbank got his start in the field when he chose the almond as the rootstock to fulfill a commission from an investor who wanted to cash in […]
Here at Maisie Jane’s we believe in using every part of the almonds we harvest. Did you know that almond orchards actually produce four different coproducts? There’s the kernels we eat, the almond hulls (frequently used to feed livestock), the shells (used for livestock bedding and as a fuel source) and the trees themselves when they are […]
Did you know that according to several studies, such as this one from the New England Journal of Medicine, it has been consistently found that people who eat nuts regularly live longer than people who do not. It is not completely clear why this is true, but it has been observed that eating nuts is […]
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