Farming is a big responsibility. Less than 1% of the population in the United States are farmers – a few people with a big responsibility. At Maisie Jane’s, being sustainable means grasping that responsibility to the fullest and viewing farming as more than a paycheck. It’s being able to confidently know that you’re doing your […]
When you pick up your fresh bag of almonds or scoop that first teaspoon from the brand new almond butter jar, the last thing you’ll think about is the way those almonds were processed. But today, especially in our food conscious society, it’s important to know not only what you’re getting in your food, but […]
Did you know that bees need almonds and almonds need bees? Between late February and early March, the orchards that produce Maisie Jane’s almonds burst into bloom with light pink and white flowers in preparation for pollination. This is a crucial time in the almond lifecycle. The Blooms and the Bees Almond trees need the […]
Saving water is always in the forefront of our minds. The topic has been getting a lot more focus in the midst of California’s drought. We believe in doing our part to save our most valuable and natural resource by practicing holistic land management and investing in new technological approaches. Maisie Jane’s water-wise practices will use 22% […]
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