Posted on : June 23rd, 2017
The weather is heating up in California, which means one of two things is happening. Either you’re buying popsicles in bulk or you’re buying tubs of ice cream, anything that can keep your body temperature below melting. The downside to buying lots of either popsicles or ice cream is how unhealthy it is for you. Wouldn’t it be nice if you could find delicious ways to keep yourself cool and still have it be on the healthy side this summer? If so, then you’re in luck! This popsicle recipe will have your taste buds thanking you along with your health.
The best thing about these almond butter banana popsicles is that you can mix and match some flavors so that you can have a variety at your disposal.
Ingredients
Materials Needed
These popsicles are adult and kid-friendly and good for after a day at the pool or an outside BBQ. They also make great snacks in the middle of the day if you need a pick me up or to cool down. No matter when or where you eat them you won’t regret it. Since they’re gluten-free and naturally sweetened it’s a tasty treat that’s surprisingly healthy too.
Enjoy!
Maisie Jane’s California Sunshine Products, Inc. was founded on strong beliefs and passion for offering unique, flavorful, top-quality, nut products. We strongly believe in earth-friendly practices that start on our family owned and operated orchards. We use Organic farming practices and continue in the process by using all natural ingredients with no preservatives or GMOs. We believe in honest, friendly and helpful customer relations at all levels. We take pride in every task, every day, with every person.
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