Posted on : August 29th, 2017
Maisie Jane’s nut butter is great to spread on toast, dip an apple in, or to eat by the spoonful for a quick protein fix. It’s even better when used in recipes. You can add almond butter to your smoothies or protein shakes in place of peanut butter or try cooking and baking with it. Because Maisie Jane’s nut butter doesn’t contain any added salt, sugar, oils, or preservatives you’re adding a delicious wholesome protein to your diet. Use the gluten-free, vegan, and kosher certified nut butter in tons of recipes.
Almond butter works as a glaze on salmon or chicken and creamy addition to sauces with your pasta. If you’ve never thought of using almond butter before you are missing out.
Almond Butter Chocolate Monkey Protein Shake – There are only 5 ingredients needed to make this protein-packed healthy shake perfect for a morning commute or after a tough hour in the gym. Add milk or almond milk, almond butter, bananas, cocoa powder, and a little vanilla extract to your blender. Mix and enjoy. This is a recipe even your kids will love!
If you haven’t added Maisie Jane’s nut butter to your pantry yet, what are you waiting for? Try it in all your recipes instead of peanut butter for added health benefits, lower cholesterol, and a unique taste.
Maisie Jane’s California Sunshine Products, Inc. was founded on strong beliefs and passion for offering unique, flavorful, top-quality, nut products. We strongly believe in earth-friendly practices that start on our family-owned and operated orchards. We use organic farming practices and continue in the process by using all-natural ingredients with no preservatives or GMOs. We believe in honest, friendly and helpful customer relations at all levels. We take pride in every task, every day, with every person.