Gluten-Free Comfort Food: Almond-Crusted Schnitzel with Noodles (Recipe)

schnitzel

“Cream colored ponies and crisp apple strudels Door bells and sleigh bells and schnitzel with noodles Wild geese that fly with the moon on their wings These are a few of my favorite things . . . When the dog bites When the bee stings When I’m feeling sad I simply remember my favorite things […]

Posted on November 13th, 2018

Almost Instant Pressure Cooker Baked Apples

Pressure Cooker Baked Apples

When was the last time you had a baked apple? I used to LOVE them! They were perhaps my favorite harvest season dessert when I was growing up. But it’s been years since I made this dish myself. I don’t know why—I’ve found recipes that take far less time than the full hour my mother’s […]

Posted on November 6th, 2018

Why I Love Almond Butter – It’s Savory and Sweet!

Organic Smooth Almond Butter

The other night as I was adding our Maisie Jane’s Smooth Almond Butter to sliced cooked bananas and mangos, I found myself wondering “should I add a little chile pepper to this or a sweet spice like nutmeg or cinnamon?” I went for the chile pepper—it was awesome and went perfectly with a little yogurt […]

Posted on October 2nd, 2018

Back to School with Snack Packs from Maisie Jane’s!

Maisie Jane's Snack Packs

What’s the healthiest way to send your kids to school? With healthy snacks from Maisie Jane’s, of course! Our four delicious new snack pack choices will help your children keep their blood sugar and energy levels stable all day long. And they provide real nutrition —lots of protein, healthy fats, lots of vitamins and minerals —that […]

Posted on September 18th, 2018

The Wonderful Weird and Delicious Cashew

  The first time I saw a cashew growing in a garden beside the side of a road in Hawaii, I stopped dead in my tracks. “What on Earth is that crazy looking thing?!!!” There on a very handsome looking tree were bright red and yellow bell-shaped fruits with a bulging curved “bell clapper” like […]

Posted on August 30th, 2018

Sweet Potato Fries with Spicy Almond Butter Dip

Sweet Potato Fries with Spicy Almond Butter Dip

Almost everyone loves french fries but have you tried sweet potato fries? They’re my new favorite! First, they’re so delicious! That mildly sweet taste blends so well with salt and other spices that they’re a real treat to eat and lots of fun. But guess what? If you’re a diabetic or trying to eat lower […]

Posted on August 21st, 2018

Indian Dal with Almond Butter (Recipe)

Indian Dal with Almond Butter

Last night I rediscovered my love for Dal, an Indian staple food made from lentils or other legumes. It’s kind of like a soup although I often just ladle it over some rice and dig in! What I like about it is the comforting nutritious quality of the dish. You can make it as spicy […]

Posted on July 26th, 2018

Summer is the Time for Snack Packs!

Maisie Jane's Snack Packs

Summer is time for snack packs — bring them on a hike, bring them on a picnic, bring them to the beach! Each of our 1.13 oz bags of flavor and fun are the perfect size to take with you anywhere and provide a wallop of nutrition in every one. Plus they’re all-natural, kosher, gluten-free, and […]

Posted on July 5th, 2018

Celebrating the Red, White and Blue with Fruit Pizza with Almond Crust (Recipe)

Fruit Pizza with Almond Crust

The Fourth of July is coming and I just had to share this recipe! Wouldn’t this Red, White and Blue Fruit Pizza look wonderful on your picnic table? Delicious, too, and gluten-free with a tasty coconut almond crust! Fruit Pizza, of course, isn’t a pizza at all in the traditional sense. It uses something more […]

Posted on July 1st, 2018

What’s Awesome About Cashew Butter

Organic Sea Salt Caramel Cashew Butter

We talk a lot about our almond butters here at Maisie Jane’s—after all it is the healthiest nut butter of all! But sometimes we’re in the mood for something a little different. So we looked around and fell in love with the cashew and cashew butter! Cashews are really good for you. At 5.6 grams of […]

Posted on May 10th, 2018