Back to School with Snack Packs from Maisie Jane’s!

Maisie Jane's Snack Packs

What’s the healthiest way to send your kids to school? With healthy snacks from Maisie Jane’s, of course! Our four delicious new snack pack choices will help your children keep their blood sugar and energy levels stable all day long. And they provide real nutrition —lots of protein, healthy fats, lots of vitamins and minerals —that […]

Posted on September 18th, 2018

The Wonderful Weird and Delicious Cashew

  The first time I saw a cashew growing in a garden beside the side of a road in Hawaii, I stopped dead in my tracks. “What on Earth is that crazy looking thing?!!!” There on a very handsome looking tree were bright red and yellow bell-shaped fruits with a bulging curved “bell clapper” like […]

Posted on August 30th, 2018

Sweet Potato Fries with Spicy Almond Butter Dip

Sweet Potato Fries with Spicy Almond Butter Dip

Almost everyone loves french fries but have you tried sweet potato fries? They’re my new favorite! First, they’re so delicious! That mildly sweet taste blends so well with salt and other spices that they’re a real treat to eat and lots of fun. But guess what? If you’re a diabetic or trying to eat lower […]

Posted on August 21st, 2018

Indian Dal with Almond Butter (Recipe)

Indian Dal with Almond Butter

Last night I rediscovered my love for Dal, an Indian staple food made from lentils or other legumes. It’s kind of like a soup although I often just ladle it over some rice and dig in! What I like about it is the comforting nutritious quality of the dish. You can make it as spicy […]

Posted on July 26th, 2018

Summer is the Time for Snack Packs!

Maisie Jane's Snack Packs

Summer is time for snack packs — bring them on a hike, bring them on a picnic, bring them to the beach! Each of our 1.13 oz bags of flavor and fun are the perfect size to take with you anywhere and provide a wallop of nutrition in every one. Plus they’re all-natural, kosher, gluten-free, and […]

Posted on July 5th, 2018

Celebrating the Red, White and Blue with Fruit Pizza with Almond Crust (Recipe)

Fruit Pizza with Almond Crust

The Fourth of July is coming and I just had to share this recipe! Wouldn’t this Red, White and Blue Fruit Pizza look wonderful on your picnic table? Delicious, too, and gluten-free with a tasty coconut almond crust! Fruit Pizza, of course, isn’t a pizza at all in the traditional sense. It uses something more […]

Posted on July 1st, 2018

What’s Awesome About Cashew Butter

Organic Sea Salt Caramel Cashew Butter

We talk a lot about our almond butters here at Maisie Jane’s—after all it is the healthiest nut butter of all! But sometimes we’re in the mood for something a little different. So we looked around and fell in love with the cashew and cashew butter! Cashews are really good for you. At 5.6 grams of […]

Posted on May 10th, 2018

How Nut Butter Can Help You Go Gluten-free

gluten free

If you’re living with celiac disease or gluten sensitivity, navigating the world of what’s gluten-free and what isn’t can be a frustrating experience. For example, oats are typically gluten-free. But what if those oats are processed in a factory used to process other cereals like wheat? Or what if a product like almond butter is […]

Posted on April 27th, 2018

Almond or Cashew Butter Hummus (Recipe)

Almond Butter Hummus

Many years ago I lived just a few short blocks away from a Mediterranean foods restaurant that served wonderful dishes from Greece and the Middle East. One of my favorites was Falafel with Hummus dip, salad and pita bread.  Today I’m more likely to buy frozen Falafel at the grocery store (although this recipe from […]

Posted on April 24th, 2018

Low Carb, Gluten-free Almond Meal Banana Pancakes (Recipe)

Almond Flour Banana Pancakes with Blueberries on Top

Today’s recipe for Low Carb Almond Meal Banana Pancakes is one of my own. I’m on a low carb diet right now. But even though I almost never eat pancakes as soon as I went on the diet, my inner carb monster would not leave me alone! I’ve been craving pancakes every morning for breakfast. […]

Posted on April 10th, 2018